Grilled Zucchini and Mexican Tofu Sandwich

Recipe summaryClick image to view larger version

Grilled Zucchini and Mexican Tofu Sandwich

Suitable for vegans
Category Starter
Serves 15
Preparation 10
Cooking 10

Rating: Rated 0 / 5 (0 ratings)

A simple, easy grilled zucchini sandwich with delicious Mexican Tofu

Ingredients

  • Zucchini
  • Sea Salt
  • Bread
  • Olive Oil
  • Mexican Tofu Spread

Method

Stage 1

Preheat grill or frying pan to hot. Slice zucchini lengthwise into thin strips. Brush one side of each strip with a little oil.

Stage 2

Lay the zucchini slices, oil side down, on the hot surface. Cook for 2 minutes on each side until done. Sprinkle with sea salt.

Stage 3

Slice the bread, spread tofu, and layer the zucchini on top.

Stage 4

Add herbs if using, chilli flakes or chive.

Stage 5

You can buy tasty Mexican Tofu Spread here https://tofuspread.com

Photos

Grilled Zucchini and Mexican Tofu Sandwich

Comments

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Recipe author

Added by: Elizabeth
Added on: 16th January 2018

Nutritional info

Nutritional values are per serving.

  • Calories: n/a
  • Fat: n/a
  • Saturated fat: n/a
  • Protein: n/a
  • Carbohydrates: n/a
  • Sugars: n/a
  • Fibre: n/a
  • Salt: n/a

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