Mississippi Mud Chocolate Cheesecake

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Mississippi Mud Chocolate Cheesecake

Category Dessert
Serves 6
Preparation 40
Cooking 0

Rating: Rated 0 / 5 (0 ratings)

Try this Mississippi mud cheesecake recipe to savour the rich and delicious taste of mud cake in a chocolatey cheesecake instead!


  • 24 chocolate wafer cookies
  • 1 tablespoon sugar
  • 1/4 cup melted butter
  • 1 tablespoon instant coffee granules


Stage 1

Preheat the oven to 350 degrees F or 175 degrees C.

Stage 2

Grease a 3-inch by 9-inch springform pan with butter.

Stage 3

Blend cookies, coffee granules and sugar in a processor and add melted butter until the ingredients blend properly.

Stage 4

Spread the prepared mixture evenly onto bottom and not sides of prepared pan.

Stage 5

Bake for 5 minutes and set aside to cool. Maintain oven temperature.


Mississippi Mud Chocolate Cheesecake


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Recipe author

Added by: Candice Brown
Added on: 2nd August 2017

Nutritional info

Nutritional values are per serving.

  • Calories: n/a
  • Fat: n/a
  • Saturated fat: n/a
  • Protein: n/a
  • Carbohydrates: n/a
  • Sugars: n/a
  • Fibre: n/a
  • Salt: n/a

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